Garlic Butter Asparagus in Skillet
How to cook asparagus in garlic butter on the stove is so yummy and flavorful.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Course Side Dish
Cuisine American
Servings 4 people
Calories 84 kcal
1 bunch asparagus 2 tbsp butter cut in slices 1 tbsp garlic 1 tbsp pepper
In a large frying pan over medium heat, add half the butter.
Trim ends of asparagus by bending the stalk until the bottom breaks at the weakest point. Discard the ends. Plate tops in melted butter on skillet.
Add remaining butter on top of asparagus.
Press garlic and place with asparagus and stir around to cook garlic. Season with pepper.
Asparagus will be fully cooked after about 6 minutes or when it turns a dark green color.
Calories: 84 kcal Carbohydrates: 6.7 g Protein: 3.2 g Fat: 6 g Sodium: 45 mg
All information presented on this site is intended for informational purposes only. Nutritional facts listed are a rough estimate and should only be followed as a general idea.
Keyword how to cook asparagus on stove, garlic butter asparagus